Archive for the ‘Autism Diet’ Category

Diet for Autistics

Monday, February 2nd, 2009

What should an autistic person avoid in his or her diet?

Nutrition and diet play a huge part in any kind of disorder may it be physical or mental. Autism must be treated with different methods and one way to keep it under control is through diet.

Two of the main nutritional concerns are casein and gluten.

A substance commonly found in milk and other dairy products is Casein. While in wheat, oaks, rye and others, you can find a substance called Gluten. These two substances if consumed in large amounts may affect the autistic behavior of an indivdual.

Gluten and Casein are difficult to digest because of the peptides found ithe foods. These peptides can not all be broken down in the body, the extra peptides are absorbed in the blood stream. High levels of peptides disrupt major brain functions influencing the effects of the disorder.

Undergoing a simple urinalysis will help determine whther your child has a high absorption rate of these peptides.

Consult with a nutritionist how to modify your diet especially when you decide to remove casein and glutton in your diet.

Do not attempt to completely remove the substances from your diet. Instead, do it gradually. Reduce the amount you intake. Or, you can ask your doctor to get the nutrients that you need through dietary supplements. All in all, maintain a balanced diet is the healthy thing to do to keep both you body and mind functioning at its optimal level.